In celebration of the launch of our newest innovation product, HyperBoost™, we teamed up with brewers worldwide for our first-ever global collaboration! This united effort showcases our shared passion for creativity and brewing excellence, delivering hop-forward beers that embody the spirit of innovation.

Each brewery started with the same recipe template and tailored it to suit their unique equipment and brewing style. The result? Nine distinct yet connected hop-boosted beers, crafted across regions spanning the globe – all in celebration of HyperBoost!

Bellwoods Brewing Company - Toronto, Canada

FRILLS Volume 3 - 6.5%

Featuring notes of fruit leather, pineapple, blueberry jam, and mango salsa, FRILLS is an IPA series that leans into the opulence of hops and all they can do.

Cerejaria Dadiva – Varzea Paulista, Sao Paulo, Brazil

HyperBoost Juicy IPA - 6.4%

DEYA Brewing – Cheltenham, United Kingdom 

Seven Way Mirror – 5.6%

“As a brewery built philosophically on intense US hop aroma, we prioritize opportunities to work with new hop products, as we strive to constantly improve and refine our beers and push our customer experience forward. The beer came out extremely tropical, of course, we were expecting something a bit special, but our expectations were definitely exceeded!”

Lumen Beer CompanyOmaha, Nebraska, USA

Shift Hazy IPA - 6.5%

“We chose the name Shift because the beer changes how you can use and think about hops and we found that HyperBoost brought out some auto racing connotations that really 'boosted/shifted' the beer to the next gear.”

Prizm Brewing CoMontpellier, France

Booster Spirit - 4.5%

“This beer has clean aromas, a nice haze, and an average bitterness that balances the fruit explosion that we directly have in the mouth. We have already planned to brew again with HyperBoost, and we can't wait to combine these products and varieties with our other favourite hops from YCH.”

Range BrewingBrisbane, Australia

Boost Joose Hazy IPA – 6.6%

“The beer was a banger! It sold out incredibly fast. It was so great to see the public interest that was created from the entire collab and launch.”

Uchu Brewing - Hokutu, Japan

Space Dip IPA – 6.5%

Zilker Brewing CompanyAustin, Texas, USA

Boost Juice Hazy IPA – 6.8%

“It was cool hearing others' thoughts on recipe formulation. Even across the globe, we are very like-minded.” 

Ready to try HyperBoost in your brewery?

Dosing will vary by process, equipment, and desired outcome. HyperBoost shines as a dry hop addition! We suggest starting with a replacement rate of 100:1 HyperBoost to T-90 pellets by weight (10g HyperBoost in place of 1kg T-90) to 125:1 (8g HyperBoost in place of 1 kg T-90). For whirlpool additions, try a rate of 50:1 by weight (20g of HyperBoost to replace 1 kg T-90). Your brewery might choose to use more or less depending on beer style or overall goal. Read about how other brewers are applying HyperBoost in their breweries here.

  • Citra®
  • Simcoe®
  • Idaho 7®
  • Mosaic®
  • Sabro®
  • Chinook
  • Centennial

We are happy to help with questions on utilization, storage, product specifications, or anything else you can think of. Contact your sales representative directly, or contact brewinghelp@yakimachief.com