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Overview
Overview Technical specifications Availability

Ultra

Alpha Acids:
9.2
9.7
Bred by the hops research program in Corvallis, Oregon in 1983 and released in 1995 by the USDA, Ultra is a triploid seedling of Hallertau Mittelfrüh and half sister to Mt. Hood, Liberty and Crystal. Ultra is related to traditional German varieties and can be utilized in similar applications.
Aroma Profile:
Floral, Spicy
Check availability
Ultra
Alpha Acids:
9.2
9.7
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Technical Specifications
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Whole Leaf Hops Whole Leaf Hops
T-90 Hop Pellets T-90 Hop Pellets
Whole Leaf Hops Whole Leaf Hops

Typical Brewing Values

Value ranges are determined by multiple years of harvest data generated by YCH’s quality laboratory. All analysis conforms to the ASBC hop methods.
Alpha Acids (28.7-28.7% COHUMULONE)
0 28
9.2-9.7%
Beta Acids
0 17
3.9-3.9%
Total Oil
0 8
1.0-1.5%
Total Oil Breakdown (% of total oil)
B-PINENE 0.6-1%
MYRCENE 50-60%
LINALOOL 1-1.5%
CARYOPHYLLENE 6-9%
FARNESENE 0.1-1%
HUMULENE 10-15%
GERANIOL 0.1-0.5%
OTHER 12-32.2%
T-90 Hop Pellets T-90 Hop Pellets

Typical Brewing Values

Value ranges are determined by multiple years of harvest data generated by YCH’s quality laboratory. All analysis conforms to the ASBC hop methods.
Alpha Acids (28.7-28.7% COHUMULONE)
0 28
9.2-9.7%
Beta Acids
0 17
3.9-3.9%
Total Oil
0 8
1.0-1.5%
Total Oil Breakdown (% of total oil)
B-PINENE 0.6-1%
MYRCENE 50-60%
LINALOOL 1-1.5%
CARYOPHYLLENE 6-9%
FARNESENE 0.1-1%
HUMULENE 10-15%
GERANIOL 0.1-0.5%
OTHER 12-32.2%
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