Overview

Cluster

Alpha Acids:
6
9
Cluster is one of the oldest hop varieties grown in the United States and until the late 1970s, accounted for the majority of the country’s hop acreage. Its pedigree is unknown, however hybridization of imported varieties and indigenous male hops has been suggested. Cluster is an excellent dual purpose hop and is often used in the reproduction of historical beer styles.
Aroma Profile:
Fruity, Hay, Herbal, Woody
Cluster
Alpha Acids:
6
9
Technical Specifications
Select product type

Typical Brewing Values

Value ranges are determined by multiple years of harvest data generated by YCH’s quality laboratory. All analysis conforms to the ASBC hop methods.
Alpha Acids (35-40% COHUMULONE)
0 28
6.0-9.0%
Beta Acids
0 17
4.0-6.0%
Total Oil
0 8
0.3-0.6%
Total Oil Breakdown (% of total oil)
B-PINENE 0.4-0.7%
MYRCENE 35-45%
LINALOOL 0.3-0.6%
CARYOPHYLLENE 5-10%
FARNESENE 0.1-1%
HUMULENE 15-20%
GERANIOL 0.6-0.9%
OTHER 21.8-43.6%

Sensory Analysis

Sensory characteristics are determined by averaging the percentage of assessors who reported the presence of each aroma category on a Check All That Apply (CATA) ballot. It should be noted that sensory analysis performed on hop products does not necessarily indicate flavor in beer.
80%60%40%20% SweetAromaticBerryStonefruitPommeMelonTropicalCitrusFloralHerbalVegetalGrassyEarthyWoodySpicy

Typical Brewing Values

Value ranges are determined by multiple years of harvest data generated by YCH’s quality laboratory. All analysis conforms to the ASBC hop methods.
Alpha Acids (35-40% COHUMULONE)
0 28
6.0-9.0%
Beta Acids
0 17
4.0-6.0%
Total Oil
0 8
0.3-0.6%
Total Oil Breakdown (% of total oil)
B-PINENE 0.4-0.7%
MYRCENE 35-45%
LINALOOL 0.3-0.6%
CARYOPHYLLENE 5-10%
FARNESENE 0.1-1%
HUMULENE 15-20%
GERANIOL 0.6-0.9%
OTHER 21.8-43.6%

Sensory Analysis

Sensory characteristics are determined by averaging the percentage of assessors who reported the presence of each aroma category on a Check All That Apply (CATA) ballot. It should be noted that sensory analysis performed on hop products does not necessarily indicate flavor in beer.
80%60%40%20% SweetAromaticBerryStonefruitPommeMelonTropicalCitrusFloralHerbalVegetalGrassyEarthyWoodySpicy

Typical Brewing Values

Value ranges are determined by multiple years of harvest data generated by YCH’s quality laboratory. All analysis conforms to the ASBC hop methods.
Alpha Acids (35-40% COHUMULONE)
0 28
12.0-15.0%
Beta Acids
0 17
8.0-12.0%
Total Oil
0 8
1.0-2.0%
Total Oil Breakdown (% of total oil)
B-PINENE 0.5-0.8%
MYRCENE 45-55%
LINALOOL 0.3-0.6%
CARYOPHYLLENE 5-10%
FARNESENE 0.1-1%
HUMULENE 13-18%
GERANIOL 0.5-1%
OTHER 13.6-35.6%

Sensory Analysis

Sensory characteristics are determined by averaging the percentage of assessors who reported the presence of each aroma category on a Check All That Apply (CATA) ballot. It should be noted that sensory analysis performed on hop products does not necessarily indicate flavor in beer.
80%60%40%20% SweetAromaticBerryStonefruitPommeMelonTropicalCitrusFloralHerbalVegetalGrassyEarthyWoodySpicy
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Current Cluster Availability

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Product Type Packaging Your Price Total Qty
Cluster Type 90 Hop Pellets, 1x1.0 Lb 2018 Cluster Type 90 Hop Pellets, 1x1.0 Lb 2018 T-90 Hop Pellets 1x1.0 Lb
$11.99
$11.99
Cluster Type 90 Hop Pellets, 4x5 Kg/11 Lb 2019- Cluster Type 90 Hop Pellets, 4x5 Kg/11 Lb 2019- T-90 Hop Pellets 4x5 Kg/11 Lb
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Cluster Leaf Hops, Packed, 1x5 Kg/11 Lb - 2018 Cluster Leaf Hops, Packed, 1x5 Kg/11 Lb - 2018 Whole Leaf Hops 1x5 Kg/11 Lb
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Cluster Type 90 Hop Pellets, 1x5 Kg/11 Lb - 2018 Cluster Type 90 Hop Pellets, 1x5 Kg/11 Lb - 2018 T-90 Hop Pellets 1x5 Kg/11 Lb
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Cluster Type 90 Hop Pellets, 1x5 Kg/11 Lb 2019- Cluster Type 90 Hop Pellets, 1x5 Kg/11 Lb 2019- T-90 Hop Pellets 1x5 Kg/11 Lb
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Cluster Cryo Hops® Hop Pellets, 4x5 Kg/11 Lb 2019- Cluster Cryo Hops® Hop Pellets, 4x5 Kg/11 Lb 2019- Cryo Hops® Pellets 4x5 Kg/11 Lb
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Cluster Type 90 Hop Pellets, 4x5 Kg/11 Lb - 2018 Cluster Type 90 Hop Pellets, 4x5 Kg/11 Lb - 2018 T-90 Hop Pellets 4x5 Kg/11 Lb
Add to WishList

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