Overview

Aged Hops Blend

Alpha Acids:
1
3
Aroma Profile:
Dried Fruit, Hay, Herbal, Woody
Aged Hops Blend
Alpha Acids:
1
3
Technical Specifications
Select product type

Typical Brewing Values

Value ranges are determined by multiple years of harvest data generated by YCH’s quality laboratory. All analysis conforms to the ASBC hop methods.
Alpha Acids (15-35% COHUMULONE)
0 28
1.0-3.0%
Beta Acids
0 17
1.0-3.0%
Total Oil
0 8
0.1-0.5%
Total Oil Breakdown (% of total oil)
B-PINENE 0.1-0.5%
MYRCENE 1-20%
LINALOOL 0.1-1%
CARYOPHYLLENE 5-15%
FARNESENE 0.1-5%
HUMULENE 20-30%
GERANIOL 0.1-1%
OTHER 27.5-73.6%

Sensory Analysis

Sensory characteristics are determined by averaging the percentage of assessors who reported the presence of each aroma category on a Check All That Apply (CATA) ballot. It should be noted that sensory analysis performed on hop products does not necessarily indicate flavor in beer.
SweetAromaticBerryStonefruitPommeMelonTropicalCitrusFloralHerbalVegetalGrassyEarthyWoodySpicy
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Current Aged Hops Blend Availability

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Product Type Packaging Your Price Total Qty
Aged Hop Blend Type 90 Hop Pellets, 1x2.0 Oz 2018 Aged Hop Blend Type 90 Hop Pellets, 1x2.0 Oz 2018 TRI2303 Blend T-90 Hop Pellets 1x2.0 Oz
$2.99
$2.99

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