Overview

Bobek

Alpha Acids:
3
7
test
Aroma Profile:
Citrus, Floral, Pine
Bobek
Alpha Acids:
3
7
Technical Specifications
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Typical Brewing Values

Value ranges are determined by multiple years of harvest data generated by YCH’s quality laboratory. All analysis conforms to the ASBC hop methods.
Alpha Acids (25-35% COHUMULONE)
0 28
4.0-6.0%
Beta Acids
0 17
4.0-6.0%
Total Oil
0 8
2.4-3.3%
Total Oil Breakdown (% of total oil)
B-PINENE 0.6-0.9%
MYRCENE 1%
LINALOOL -%
CARYOPHYLLENE -%
FARNESENE -%
HUMULENE -%
GERANIOL -%
OTHER -%

Sensory Analysis

Sensory characteristics are determined by averaging the percentage of assessors who reported the presence of each aroma category on a Check All That Apply (CATA) ballot. It should be noted that sensory analysis performed on hop products does not necessarily indicate flavor in beer.
80%60%40%20% SweetAromaticBerryStonefruitPommeMelonTropicalCitrusFloralHerbalVegetalGrassyEarthyWoodySpicy
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Current Bobek Availability

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Product Type Packaging Your Price Total Qty
Bobek, Slovenia T-90 Hop Pellets, 4x5 Kg/11 Lb 2018- Bobek, Slovenia T-90 Hop Pellets, 4x5 Kg/11 Lb 2018- T-90 Hop Pellets 4x5 Kg/11 Lb
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