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Overview
Overview Technical specifications Availability

Smaragd - GR

Alpha Acids:
4
6
Bred at the Hop Research Institute in Hüll, Smaragd is a fine aroma variety with many noble characteristics. It was formerly known as Emerald.
Aroma Profile:
Herbal, Spicy
Check availability
Smaragd - GR
Alpha Acids:
4
6
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Technical Specifications
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Whole Leaf Hops Whole Leaf Hops
T-90 Hop Pellets T-90 Hop Pellets
Whole Leaf Hops Whole Leaf Hops

Typical Brewing Values

Value ranges are determined by multiple years of harvest data generated by YCH’s quality laboratory. All analysis conforms to the ASBC hop methods.
Alpha Acids (13-18% COHUMULONE)
0 28
4.0-6.0%
Beta Acids
0 17
3.5-5.5%
Total Oil
0 8
0.4-0.8%
Total Oil Breakdown (% of total oil)
B-PINENE 0.2-0.7%
MYRCENE 15-30%
LINALOOL 0.8-1.4%
CARYOPHYLLENE 9-14%
FARNESENE 0.1-1%
HUMULENE 30-40%
GERANIOL 0.1-0.5%
OTHER 12.4-44.8%
T-90 Hop Pellets T-90 Hop Pellets

Typical Brewing Values

Value ranges are determined by multiple years of harvest data generated by YCH’s quality laboratory. All analysis conforms to the ASBC hop methods.
Alpha Acids (13-18% COHUMULONE)
0 28
4.0-6.0%
Beta Acids
0 17
3.5-5.5%
Total Oil
0 8
0.4-0.8%
Total Oil Breakdown (% of total oil)
B-PINENE 0.2-0.7%
MYRCENE 15-30%
LINALOOL 0.8-1.4%
CARYOPHYLLENE 9-14%
FARNESENE 0.1-1%
HUMULENE 30-40%
GERANIOL 0.1-0.5%
OTHER 12.4-44.8%
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